Improved Tequila Cocktail

May 3, 2014 |
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Improved Tequila Cocktail
Created by Bobby Heugel of Anvil Bar & Refuge, The Pastry War and many other fine establishments in Houston, TX. This recipe appeared in the Washington Post.
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Method Stirred
Style Up Drinks
Servings
Ingredients
Garnish
Method Stirred
Style Up Drinks
Servings
Ingredients
Garnish
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Fill a mixing glass halfway with ice. Add the tequila, maraschino liqueur, both bitters and the agave nectar. Stir vigorously for 30 seconds, then strain into a chilled cocktail glass. Twist the lemon peel over the drink, rub the rim of the glass, then drop it in as a garnish.
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