T&T
By Anthony Carpinelli at
Edge Bar at The Epicurean
, Tampa, Florida
Method
Stirred
Style
Up Drinks
Ingredients
1
oz
Rum
Scarlet Ibis
.5
oz
Bittermens Tepache
.25
oz
Giffard Banane du Bresil
5
drops
Vanilla Bitters
Bar Keeps
5
drops
Saffron Bitters
Bar Keeps
1
barspoon
Syrup
Almond and Walnut
Seared Pineapple Skewer
Instructions
Stir all ingredients aside from the Pineapple Skewer over ice. Strain into a Delmonico glass. Garnish with the seared pineapple skewer