Ready Fire Aim

Jan 4, 2015 | Say something

Created by Steve Schneider of NYC’s Employees Only.

Mezcal – Honey-Pineapple Syrup – Pineapple Juice – Lime Juice – Bittermens Hellfire Habanero Shrub


Dec 11, 2014

By Anthony Carpinelli at Edge Bar at The Epicurean, Tampa, Florida

Rum – Bittermens Tepache – Giffard Banane du Bresil – Vanilla Bitters – Saffron Bitters – Syrup – Seared Pineapple Skewer

The Swede Who Sambas

Aug 31, 2014

The Swede Who Sambas A drink that shouldn’t work based on what’s in it – but it does. Refreshing and juicy, this play on the daiquiri is an unexpected treat. Avery Glasser with tweaks by Ryan Gannon (and name inspiration from Braden LaGrone). Cure, New Orleans. 8/30/2014

Salmiakki Dala – Cynar – Cachaça – Lime Juice – Simple Syrup

Café Napoléon Iced Coffee Cocktail

Aug 24, 2014 | Say something

This simple but delicious cocktail made its debut at New Orleans’ Napoleon House during Tales of the Cocktail 2012.

Manderine Napoléon Orange Liqueur – Bittermens New Orleans Coffee Liqueur – Cream

Aperitif Manhattan

Jul 21, 2014

A Perfect way to start an evening, from Rudi Carraro (Artesian at the Langham Hotel) London, UK

Bäska Snaps – Martini Gran Lusso Vermouth – Sweet Vermouth – Bittermens Xocolatl Mole Bitters

Cocchi Cola

Jul 7, 2014

A variant on the classic Manhattan from Jim Meehan of Manhattan’s PDT (via Gotham Magazine)

Tennessee Whiskey – Cocchi Americano – Amaro Nonino – Bittermens ‘Elemakule Tiki Bitters

South of North (2007)

Jul 6, 2014

A Brian Miller original – crisp, fruity and positively habit forming. Death and Company, 2007.

Blanco Tequila – Elderflower Liqueur – Lime Juice – Simple Syrup – Bittermens Hopped Grapefruit Bitters – Champagne

Chocolate Martica

Jul 6, 2014

Created by Phil Ward at Death and Company, 2007.

Jamaican Rum – Cognac – Sweet Vermouth – Maraschino Liqueur – Bittermens Xocolatl Mole Bitters

Neisson Negroni

Jul 6, 2014

Created by Avery Glasser while at Death and Company with Ed Hamilton, the Minister of Rum. Though the contents are remarkably similar to the Right Hand, the different proportions create a remarkably different drink.

Agricole Rum – Campari – Sweet Vermouth – Bittermens Xocolatl Mole Bitters


Jul 6, 2014

Created by Paul Clarke while reviewing Bittermens for the Cocktail Chronicles.

Reposado Tequila – Amer Picon – Licor 43 – Bittermens Xocolatl Mole Bitters