Archives

Dzhon Daly

Jun 13, 2017 | Say something

From Portland’s Kachka, one of the best Russian restaurants in the USA, comes a perfect fall cocktail.

Buckwheat Infused Brandy – Honey Syrup – Black Tea Concentrate – Lemon Juice – Bittermens Krupnik Herbal Honey Bitters

Canadian Tuxedo

Jun 12, 2017 | Say something

From Thomas Thompson at New Orleans’ Barrel Proof, served during Tales of the Cocktail 2016.

Canadian Whisky – Amontillado Sherry – Demerara Syrup – Bittermens Scarborough Savory Herbal Bitters – Lemon Twist

Rose has a Briar with Jack

Mar 9, 2017 | Say something

From Geoffrey Wilson, bartender at The Liquor Store (Portland, OR)

Applejack – Speed Craft The Holy Hand Grenadine – Bäska Snaps – Lemon Juice – Egg White – Dried Hibiscus Flowers

Destreza

Jan 9, 2017 | Say something

A cocktail from Fred Yarm at Loyal Nine (Cambridge, MA). Added with his permission. http://cocktailvirgin.blogspot.com/2017/01/destreza.html

Mezcal – Lillet Blanc – Orange Liqueur – Bäska Snaps – Orange Twist

Ready Fire Aim

Jan 4, 2015 | Say something

Created by Steve Schneider of NYC’s Employees Only.

Mezcal – Honey-Pineapple Syrup – Pineapple Juice – Lime Juice – Bittermens Hellfire Habanero Shrub

T&T

Dec 11, 2014

By Anthony Carpinelli at Edge Bar at The Epicurean, Tampa, Florida

Rum – Bittermens Tepache – Giffard Banane du Bresil – Vanilla Bitters – Saffron Bitters – Syrup – Seared Pineapple Skewer

The Swede Who Sambas

Aug 31, 2014

The Swede Who Sambas A drink that shouldn’t work based on what’s in it – but it does. Refreshing and juicy, this play on the daiquiri is an unexpected treat. Avery Glasser with tweaks by Ryan Gannon (and name inspiration from Braden LaGrone). Cure, New Orleans. 8/30/2014

Salmiakki Dala – Cynar – Cachaça – Lime Juice – Simple Syrup

Café Napoléon Iced Coffee Cocktail

Aug 24, 2014 | Say something

This simple but delicious cocktail made its debut at New Orleans’ Napoleon House during Tales of the Cocktail 2012.

Manderine Napoléon Orange Liqueur – Bittermens New Orleans Coffee Liqueur – Cream

Aperitif Manhattan

Jul 21, 2014

A Perfect way to start an evening, from Rudi Carraro (Artesian at the Langham Hotel) London, UK

Bäska Snaps – Martini Gran Lusso Vermouth – Sweet Vermouth – Bittermens Xocolatl Mole Bitters

Cocchi Cola

Jul 7, 2014

A variant on the classic Manhattan from Jim Meehan of Manhattan’s PDT (via Gotham Magazine)

Tennessee Whiskey – Cocchi Americano – Amaro Nonino – Bittermens ‘Elemakule Tiki Bitters