Madeira Cobbler
Bellocq
, Hotel Modern, New Orleans
Method
Shaken
Style
Cobbler
Ingredients
1.5
oz
Madeira
Sercial
.5
oz
Simple Syrup
2
Orange Peel
1
Lemon Peel
3
drops
Bittermens Xocolatl Mole Bitters
Instructions
Shake Madeira, simple syrup and peels with cracked ice. Pour contents (including the ice) into a rocks glass. Top with a few drops of bitters and serve with a straw.