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Boston Bittahs – A peculiar combination of citrus & chamomile.
We recommend adding a dash to libations that you’d rather drink while relaxing outdoors on a warm summer night. Primary Flavors: Citrus, Chamomile and more Citrus |

Boston Tea Party
Jim Meehan of New York’s PDT
1 750 ml bottle Banks 5 Island Rum
18 ounces Sencha Green Tea
1 375ml bottle Noilly Prat Dry Vermouth
6 ounces St. Germain Liqueur
½ ounce Bittermens Boston Bittahs
Combine all ingredients and chill in a refrigerator.
Serve in a bowl with a large block of ice.
Garnish each serving with grated nutmeg.




